Note: We relaunched the system for didactic materials in October 2021, c.f. the corresponding blog post. Unfortunately, we could not transfer the credentials of registered accounts due to technical incompatibilities. If you want to log in, please register again with your mail address by clicking on the 'Login' button in the navigation bar and select 'Register'.
The temperature within the eHive | |
Die Temperatur im eHive | |
La temperatura nell'arnia eHive | |
Temperatura w eHive | |
Temperatura v eHive | |
Temperatura u eHive-u |
Authors | Peter Schweitzer |
Subjects | Math |
Tags | Temperature |
Level | Upper secondary education |
Media type | Lesson |
Published | 2016 |
Scope | 1 lesson |
Amino acids in honey | |
Aminosäuren im Honig | |
Gli amminoacidi nel miele |
Authors | Peter Pany, Werner Schalko |
Subjects | Chemistry |
Tags | Acid/Base/pH, Lab work |
Level | Upper secondary education |
Media type | Lesson |
Published | 2016 |
Scope | 2 lessons |
Free acid in honey | |
Freie Säure im Honig | |
Titracija medu: proste kisline |
Authors | Peter Pany, Werner Schalko |
Subjects | Chemistry |
Tags | Acid/Base/pH, Lab work |
Level | Upper secondary education |
Media type | Lesson |
Published | 2016 |
Scope | 2 lessons |
Solar radiation | |
Sonneneinstrahlung | |
L'irraggiamento solare | |
Promieniowanie słoneczne | |
Sončevo sevanje | |
Solarna radijacija |
Authors | Peter Schweitzer |
Subjects | Math |
Tags | Weather |
Level | Upper secondary education |
Media type | Lesson |
Published | 2016 |
Scope | 1 lesson |
Indikatorwahl | |
Scelta dell’indicatore giusto | |
Izbira ustreznega indikatorja | |
Odabir odgovarajućeg indikatora |
Authors | Christoph Bauer |
Subjects | Chemistry |
Tags | Acid/Base/pH, Lab work |
Level | Upper secondary education |
Media type | Lesson |
Published | 2016 |
Scope | 2 lessons |